There is a distinctive charcoal smokiness from the first sniff to the final sip, balanced with softer notes of butterscotch, marmalade, vanilla, and cinnamon.

Cut to the smoke was started from a longstanding love of the outdoor cooking and sharing this with friends. A refined smoky edge runs throughout these flavours, changing in tone from charred wood to a smoking pipe to an extinguished matchstick.

We love trying new things and we began developing dry rubs and seasonings to enhance the cooking experience. The UK’s first ever smoked rum is a revolutionary liquor here to elevate cocktails and mixed drinks with seriously sumptuous, caramelised flavour.

NID cookie, set by Google, is used for advertising purposes; to limit the number of times the user sees an ad, to mute unwanted ads, and to measure the effectiveness of ads. Cut Spiced Rum is made with a blend of rums distilled in Jamaica and Trinidad, blended with a selection of botanicals to enhance the flavours. Cut Smoked Rum emerges from this resting period with a luxuriously warming character, offering aromas of vanilla, almond, and tobacco and a rich palate pf brown sugar, cocoa nibs, bitter espresso, and leather. We tried and tested different sizes and shapes of foil pouches before settling on a fully recyclable pouch. Unlike many other overproof rums, Cut Overproof maintains an incredible smoothness and depth of flavour that boldly presents itself in any mixed drink or cocktail.We take pride in our product here at Cut to the smoke, and as such, we wanted to reflect that in our packaging.