Three Wrens Gin - Apple Crumble Edition Flavoured Gin 70cl | (ABV 40% Alcohol) - Award Winning Premium Small Batch Fruit Gin, Made with Juniper, Toasted Oats, Apples, Cinnamon & Orange Peel Botanical

Product Information

The home of gin and many liqueurs, England is increasingly producing craft vodka, rum and non-alcoholic spirits. Rhubarb and apple crumble aromas on the nose leading to sweet notes of rhubarb, fresh apple and traditional juniper on the palate. I wasn’t sure at first, thinking that “crumble” flavours wouldn’t work in a gin, but I stand well and truly corrected! Nose Piney and subtly peppery juniper, paired with wafts of freshly baked ginger snaps and apple turnover. The Three Wrens’ ‘pudding imposter’ also won the prestigious ‘Golden Fork’ Award from the Guild of Fine Food in 2021, which is awarded to the world’s top 12 food and drink producers, out of 14,000 entries from 180 countries around the globe.

The spirit is then distilled with sweet orange peel, apples, toasted oats, Juniper, Angelica, Coriander, Cinnamon and nutmeg. He says, “I originally started experimenting by distilling the flavours, apples and oats, separately and realised that we could use them paired with a classic juniper base to create something unique. Blackberry and Apple Crumble Gin Liqueur is a sweet and smooth experience bringing together the classic British desert and the quintessential alcohol beverage to create a drink like no other.

Instead, the Three Wrens team worked for six months to identify the perfect botanical blend to give them the taste of apple crumble in a hand-crafted gin. Alongside juniper, this warming tipple boasts toasted oats, Cheshire apples, cinnamon and Demerara sugar among its botanical list. Serving Suggestion: 50ml Apple Crumble Gin, 200ml Elderflower tonic, plenty of ice and a slice of fresh apple. Be warned though this is so easy to drink we did not realise just how quickly we had finished off the bottle! Nick has harboured a long standing ambition to create his own brand of gin for most of his working life and finally took the plunge to open the Three Wrens distillery in August 2019.

Refunds will not be given, cash differences in favour of the purchaser in the case of an exchange will also not be provided. All of our Discovery Gins are chosen with a view to helping broaden Clubbers’ gin horizons even further – whether through exploring unusual ingredients and flavours or discovering exciting new distillers who are just breaking into the gin world. Upon tasting, juniper is very much present, as is the fruit and the slightly vanilla hint which comes from toasting oats.Whipped up in their own garden distillery, there’s a fruity twist in the London dry gin that gives it a powerful sweetness. We are able to grow our own herbs and flowers to use in the gins we make, and we pick them from literally right outside our doors. This pink vegetable will not only give a tart flavour to the gin, but also a unique and on-trend pink colour. Our distillery is based in the adjacent village of Cholmondeley, opposite a stunning castle, famous for its amazing gardens.

Three wrens apple crumble edition is distilled with juniper, toasted oats, Cheshire apples, cinnamon, Demerara sugar and orange peel. He says, “I just happened across the perfect premises, in gorgeous woodland just five minutes from home. But it was the oats, toasted to perfection and then macerated in the spirit, that give this gin its incredible crumbly flavour. The scent and flavour of apple crumble unfurl across a sophisticated canvas of juniper and orange peel, creating what Nick describes as, “a truly one-of-a-kind spirit and has quite a grown-up taste, with several layers of rich flavour.Chase Distillery is the first distillery in the UK dedicated to the field to bottle cause where all of their spirits are grown, distilled and bottled on their rural Herefordshire farm.